Ungathanda ngempela ukushaya amakhukhithi kashokoledi ayishumi nambili ngemva komsebenzi, kodwa unesikhathi esifushane futhi ukuthambisa ibhotela kubambezela umqulu wakho. Akusenani, ngiyabonga lo mbono wokonga isikhathi ovela ku-The Kitchen .
Okudingayo: I-cheese grater kanye nenduku efriziwe yebhotela.
Wenzani: Gaya ibhotela njengoba nje ungenza ibhulokhi likashizi. Vumela ukuthi ihlale imizuzwana engama-30 kuya kwengama-60, bese uqhubeka neresiphi.
Lokhu kuyasebenza ngempela? Yebo. Ibhotela eligayiwe lithambisa cishe ngokushesha. Akugcini lapho; kwenza kube lula kakhulu ukuhlanganisa nezinye izithako ezomile njengofulawa noshukela. (Yebo, amakhukhi.)