Kungakhathaliseki ukuthi ugubha umcimbi omkhulu, noma ufuna nje isiphuzo esihle kakhulu esihambisana nesidlo sakho sakusihlwa, kufanelekile ukwazi umehluko phakathi kwawo wonke lawo mawayini acwebileyo. Futhi cha, i-prosecco akuyona nje i-Champagne eshibhile. Lapha, i-primer emabhodleleni amathathu adumile e-bubbly.
Ama-Sulfite awakubi neze kuwe, kodwa siyawathola ngokuphelele uma ungazimisele ngokujikijela emuva inkomishi egcwele izilondolozi ezingezona izinto eziphilayo. Nawa amawayini wethu ayi-11 esiyintandokazi angenayo i-sulfite.
Akukho lutho olushintsha umbuthano ube umgubho njengebhodlela le-fizz. Kodwa kusho ukuthini uma ilebula ukuthi i-vintage enethegi yentengo ephakeme ukuze ifaniswe?
Ukuthenga ibhodlela lewayini kungase kusabise, ingasaphathwa eyokulipha njengesipho. Singasiza: Nazi izipho zewayini ezihamba phambili ezingu-25 zokunikeza ngalo Khisimuzi.
Indawo yewayini yaseBrooklyn imayelana nezitolo ezincane kodwa ezikhethiwe kakhulu ezinamabhodlela amnandi nabasebenzi abanobungane. Nazi izindawo eziyi-8 esizithandayo.
Iqiniso elijabulisayo: U-Lidl unomnyango wewayini we-fab. Lokho kungenxa yokuthi u-Lidl's Master of Wine, u-Adam Lapierre, ulungisa ibhodlela ngalinye. (Sishilo ukuthi kukhona Ongcweti Bewayini abangama-350 kuphela emhlabeni?). Hamba phezulu ukuze uthole okukhethiwe okufanayo ongakubona esitolo sewayini se-boutique-ngengxenye yentengo.