Ayikho into emangalisayo njengekhukhamba elisha, elihlwabusayo lapho usuka emvinini noma ubhontshisi ohlutshiwe emizuzwini embalwa ngaphambi kokuwushisa ngesidlo sakusihlwa. Futhi kungani ukhokhela umkhiqizo ohlale ubonakala uthola icky ekhabetheni lakho le-crisper ngaphambi kokuba ukhumbule ukulisebenzisa? Ukukhulisa imifino yakho kulula kunalokho ucabanga-futhi kuyanelisa ngokumangalisayo. (Sweetgreen? Nah, I lakhula le saladi ngokwami.)
Izinhlobo ezintsha zenzelwe ukuchuma ezitsheni, ngakho-ke ungakwazi ingadi ngisho nasezindaweni ezincane kakhulu emphemeni, kuvulandi noma kuvulandi. Ukuze unikeze izitshalo zakho isiqalo esihle ekuphileni, khumbula ukuthi cishe yonke imifino idinga ilanga eligcwele, okungamahora angu-8 okukhanya kwelanga okuqondile ngosuku; ngaphandle kwalokho, izitshalo ngeke zikhiqize kahle. Futhi uma umusha kulokhu, qala kancane ngamabhodwe ambalwa noma umbhede owodwa ophakanyisiwe. Kungcono ukufunda kancane ngaphambi kokutshala imali enkulu (kanye nesikhathi), ngoba leyo nsimu ngeke ikhule ngokwayo!
Nansi imifino eyishumi okulula ukuyitshala, noma ngabe unesithupha esiluhlaza noma uluhlaza ngokuphelele wena.
OKUhlobene: Amakhambi ayi-9 Alula Kakhulu Ongawakhulisa Ukuqala Ingadi Yezitshalo
Izithombe ze-Fotolinchen/Getty 1. Gourmet imifino
Imifino yezingane efana ne-arugula ne-mesclun, ingxube yezinhlobo ze-ulethisi, zibiza ngendlela emangalisayo esitolo segrosa kodwa ziyi-cinch ukukhula. Imifino ikhula kahle kuma-planters noma emabhokisini amafasitela, futhi ungawaxuba nezitshalo zokuhlobisa ezifana nama-marigolds nama-violas (futhi ayadliwa!).
Ithiphu yokutshala: Hlwanyela imbewu ngqo emhlabathini futhi uyigcine imanzi. Imifino ayikuthandi ukushisa, ngakho ekuqaleni kwentwasahlobo yisikhathi esingcono kakhulu sokutshala.
Ukuvuna: Khetha imifino lapho amaqabunga esengama-intshi ambalwa ubude, esikhathini esingangezinsuku ezingama-30. Khipha amaqabunga kunokudonsa ukuze ungagxili sonke isitshalo ungaqondile. Ngaleyo ndlela, uzoba namasonto namaviki okuvuna.
Izithombe ze-Gail Shotlander / Getty 2. Ubhontshisi
Ubhontshisi we-pole, odinga okuthile ongakhuphuka, kanye nobhontshisi wasehlathini, okhula ngendlela ehlangene kakhudlwana, kulula kakhulu futhi kuningi kakhulu! Bahle, futhi, ikakhulukazi uma ubaqeqeshela ukukhula i-trellis. (Ibhonasi: Izinambuzane, njengezinyosi, izimvemvane nama-hummingbirds, ziyazithanda.)
Ithiphu yokutshala: Hlwanyela imbewu kabhontshisi ngqo emhlabathini noma ezitsheni, njengoba ukufakelwa akwenzi kahle.
Ukuvuna: Funda ilebula yembewu ukuze ufunde uma isilungile, ngoba uhlobo ngalunye luthatha isikhathi esihlukile ukuze luvuthwe futhi awufuni ukulinda luze lube lukhuni. Futhi, lapho ukhetha kakhulu, zikhiqiza kakhulu, ngakho hlola ingadi yakho nsuku zonke uma ubhontshisi usulungele ukuqhubeka nokuza.
Izithombe ze-Ursula Sander/Getty 3. Upelepele
Ama-pepper amaningi akhula kahle ezitsheni, ngakho-ke ayindlela enhle ye-patio enelanga, ideskithophu noma i-balcony. Khetha ukufakelwa endaweni yokunakekela izingane; ngeke ube nesikhathi esanele sokuthi izitshalo zivuthwe embewini ngaphandle kokuthi uziqale usendlini emasontweni ayisishiyagalombili ngaphambi kwesithwathwa sokugcina endaweni yangakini.
Ithiphu yokutshala: Iningi likapelepele lidinga umswakama oqinile kanye nokuqina.
Ukuvuna: Kuhle ukuzikhetha uma ziluhlaza (futhi izitshalo zizoqhubeka zikhiqiza kangcono), kodwa ziba mnandi uma sezivuthiwe zibe bomvu, ophuzi noma yimuphi umbala ezihloswe ukuba zibe. Sebenzisa ummese noma isikele ukusika izithelo esiqwini ukuze ungalimazi isitshalo.
Nicholas Kostin/Getty Izithombe 4. Utamatisi we-cherry
Izitshalo zikatamatisi we-cherry ziza ngobukhulu obuhlukahlukene kanye nokuma kulezi zinsuku-ezinye izinhlobo ze-vining zikhula zifike kumamitha ayisithupha ubude-ngakho hlola ilebula ngaphambi kokuthenga imbewu. (Psst, izakhamuzi zasemadolobheni: Izinhlobo ezintsha zikhula zibe yizimo ezihlangene, ezinamahlathi eziqukathi.) Namathela ezitshalweni, ezilula kwabaqalayo. Utamatisi uyakuthanda, uthanda, uthanda ukushisa, ngakho ungawabeki emhlabathini kuze kube sekupheleni kwedethi yokugcina yesithwathwa endaweni yangakini.
Ithiphu yokutshala: Bamba umgodi ujule ngokwanele ukuze izingxenye ezimbili kwezintathu zesiqu sesitshalo zigqitshwe. Yebo, kuzwakala kuphikisa, kodwa izimpande ezintsha zizokhula ziphume esiqwini esingcwatshiwe ukuze kuthuthukiswe ukwakheka kwempande eqinile.
Ukuvuna: Kuye ngezinhlobonhlobo, khetha utamatisi wakho uma ebomvu, osawolintshi, ophuzi noma yimuphi umbala okufanele ube nawo—amanye anemigqa ngisho! Bazophinde bazizwe bethambile kancane ekuthinteni.
Izithombe ze-Westend61/Getty 5. Amakhambi
Uma unendawo yokukhulisa uhlobo olulodwa lokudliwayo, kwenze amakhambi! Amakhambi abiza ngendlela ehlekisayo kulawo maphakheji epulasitiki esitolo, kodwa ukukhulisa owakho kuzoletha isivuno esihle isizini yonke. Imbewu noma izitshalo zombili izinketho ezinhle.
Ithiphu yokutshala: Khulisa inhlanganisela esitsheni esinonyaka njenge-sweet alyssum. Kanye nokuba usizo ekuphekeni ukudla okunongo, i-sage, i-dill, i-parsley ne-rosemary yizithako ezithandekayo neziphunga elimnandi ekusikeni izimbali.
Ukuvuna: Nquma amaqabunga njengoba kudingeka, uwasuse emaphethelweni angaphandle esitshalo. Ngokusikwa ngokucophelela, isitshalo sakho sizohlala ihlobo lonke. Amanye amakhambi, njenge-chives, sage kanye ne-thyme, ahlala isikhathi eside futhi azobuya futhi ngonyaka ozayo.
ITHENGE ( NGEZITSHALO EZINGU-6)
I-Salima Senyavskaya / Getty Izithombe 6. Ukhukhamba
Izinhlobo eziningi zamakhukhamba zikhula emivinini emide, ngakho-ke zizodinga ikheji noma i-trellis ukukhuphuka; kungenjalo, bazothatha ingxenye enkulu yengadi yakho. Ukulima okuqondile nakho kugcina isithelo singekho emhlabathini ukuze kwehliswe ingcuphe yezifo. Bheka izinhlobo eziyisiyingi ezijabulisayo, ezincane noma eziphuzi!
Amathiphu okutshala: Tshala ngqo emhlabathini ngemuva kosuku lokugcina lwesithwathwa ngasekupheleni kwentwasahlobo. Imbewu ingcono kakhulu, njengoba ukufakelwa kabusha kungaba lula.
Ukuvuna: Sika ama-cukes emvinini ngesikelo; khetha noma nini lapho zikhulu ngokwanele ukuzisebenzisa, futhi ungalindi isikhathi eside kakhulu. Amancane athambile. Ukuba phuzi ekugcineni kwezimbali kusho ukuthi isithelo sesidlulile.
Izithombe ze-AYI/Getty 7. Kale
Lokhu okuluhlaza okotshani okuqinile akunandaba nokubanda; ezinye izinhlobo zizosinda ebusika futhi zibe luhlaza okotshani futhi entwasahlobo ezayo. Imbewu noma izitshalo zilungile, nakuba zithanda isimo sezulu esipholile. Tshala ngasekupheleni kwentwasahlobo (ngokuvuna ehlobo) futhi futhi ngasekupheleni kwehlobo (ngokuvuna ekwindla).
Ithiphu yokutshala: Ezinye izinhlobo ze-kale zizohlala isizini yonke uma unikeza umthunzi ekushiseni kwasehlobo.
Ukuvuna: Ncinza amaqabunga uma emancane ukuze ingane i-kale ithenda idle eluhlaza kumasaladi, noma iyeke ikhule ukuze i-sautéing noma yengezwe kuma-smoothie. Izimbali ezakhayo nazo ziyadliwa. I-Kale iba yiqhwa kahle, ngakho-ke uma unensada, yibeke efrijini esikhwameni sepulasitiki esikhiyayo bese uyisebenzisa ezitsheni ubusika bonke.
Izithombe zeTao Xu/Getty 8. Ukuhlanganisa u-anyanisi/amascallion
Ama-scallions angezinye zemifino elula kunazo zonke ukuyitshala. Tshala ngembewu noma ama-bulb, abizwa ngokuthi amasethi (avuthwa ngokushesha), ekuqaleni kwentwasahlobo ukuze kuvunwe ehlobo. Lezi zivame ukukhula kangcono emhlabathini kunasezitsheni.
Ithiphu yokutshala: Zitshale cishe ngamasentimitha amathathu ukuhlukana ukuze uzinikeze indawo yokwenza izigaxa ezincane.
Ukuvuna: Zimbe ngemfologo yengadi encane uma zicishe zibe yizinyawo ubude. Zisebenzise ngokushesha, njengoba zingcono kakhulu uma zisanda kusha.
U-Ashley Cooper / Getty Izithombe 9. I-squash yasehlobo
Ama-squash amaningi kulula ukukhula kangangokuthi cishe uzozithola unokuningi ongakunikeza. Ziza ngobukhulu obuhlukahlukene kanye nokuma, kufaka phakathi izinhlobo ezivamile ezifana ne-zucchini, i-crookneck ne-pattypan. Zikhula kahle kusuka kumbewu noma njengokufakelwa, nakuba qaphela ukuthi ungaphazamisi izimpande zezitshalo lapho uzibeka emhlabathini.
Ithiphu yokutshala: Zinike isikhala esiningi sokukhasa phansi noma ukhethe noma yiluphi uhlobo ngazo ihlathi noma kuhlangene egameni layo.
Ukuvuna: Kulokhu, izinto ezinhle ziza ngamaphasela amancane: Zonke izinhlobo zithambile futhi azinayo imbewu lapho zivunwa ohlangothini oluncane.
Mattia Biondi/EyeEm/Getty Izithombe 10. Isipinashi
Isipinashi siyabiza ezitolo, ngakho tshala isilimo esilandelanayo ngokutshala imigqa eshiyana ngezinsuku eziyishumi amasonto ambalwa. Isipinashi sikhetha isimo sezulu esipholile futhi sizomelana nesithwathwa esincane; iyakubhoda noma iye embewini lapho izinsuku zishisa. Bheka izinhlobo ezikwazi ukumelana nokushisa uma uhlala endaweni efudumele.
Amathiphu okutshala: Hlwanyela imbewu ngqo phakathi nentwasahlobo ukuze uvune intwasahlobo nasekuqaleni kwehlobo; tshala futhi ngasekupheleni kwehlobo ukuze uthole isivuno sekwindla sekwephuzile noma sasebusika.
Ukuvuna: Ncinza isipinashi sengane uma singamasentimitha ambalwa ubude, noma usivumele sivuthwe ukuze sisose noma sifakwe amasaladi. Susa amanye amaqabunga ukuze isitshalo siqhubeke sikhula.
OKUhlobene: Amathiphu Okulima Angcono Kakhulu angu-30 Aso Sonke Isikhathi
