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I-Chaitra Navratri 2021: Usuku, i-Muhurta, Amasiko Nokubaluleka Kwalo Mkhosi Ungaphuthelwa
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Nesithukuthezi esifanayo esidala inkukhu curries? Lapho-ke sekuyisikhathi sokuzama okuthile okuhlukile futhi okumnandi. Nayi iresiphi entsha ngokuphelele futhi eyingqayizivele ye-curry chicken curry ebabayo. Le iresiphi yenkukhu isuka ekhishini likaBong lapho isinaphi senza zonke izitsha ziqhume ngamanye ama-flavour aqinile futhi anamalebe.
Kufanele ngabe uzwile ngezindlela zokupheka zeBangali ezinama-mustard paste, ikakhulukazi izindlela zokupheka izinhlanzi. Kule iresiphi, unamathisela lwesinaphi lusetshenziswa kakhulu. Ngaphandle kwalokho, ukusetshenziswa kukawoyela wesinaphi kwenza le iresiphi ibe ukwelashwa okujabulisa ngokuphelele ama-buds wakho wokunambitha.
Ngakho-ke, zama le curry yenkukhu yesinaphi ebabayo ngesidlo sasemini namuhla bese udla okumnandi.
Ikhonza: 3-4
Isikhathi sokulungiselela: 1 ihora
Isikhathi sokupheka: imizuzu engama-30
Izithako
- Inkukhu- 1kg (uthathe izingcezu eziphakathi nendawo)
Okwe-marinade
- Ijusi lelamula- 2tbsp
- I-ginger unamathisela i-ginger- 2tbsp
- U-anyanisi unama- 3tbsp
- I-yogurt- & indebe ye-frac12
- Amafutha wesinaphi- 1tbsp
- I-red chilli powder- 1tsp
- Imbewu yesinaphi emhlophe- 4tbsp
Okwe-gravy
- Amafutha wesinaphi- 4tbsp
- Ushukela- 1tsp
- Anyanisi- 3 (oqoshiwe)
- I-ginger-garlic unama- 1tbsp
- I-powder e-Turmeric- 1tsp
- I-red chilli powder- 1tsp
- Isinaphi esimhlophe esimhlophe- 2tbsp
- Usawoti -njengokunambitha ngakunye
- Amanzi afudumele- izinkomishi ezi-3
Inqubo
- Gaya izinhlamvu zesinaphi ezinopelepele oluhlaza nesipuni esisodwa samanzi zibe unamathisela obukhulu.
- Geza izingcezu zezinkukhu kahle ngamanzi bese uzihambisa ngezipuni ezimbili zalesi sinamathisela unamathisele zonke izithako ezibalwe ngaphansi 'kwe-marinade'.
- Ifriji yenkukhu cishe ihora elilodwa.
- Sishisa uwoyela wesinaphi epanini bese ufaka ushukela. Vumela i-caramelise emlilweni ophakathi. Qhubeka uvusa ushukela uze uncibilike umbala uphenduke ube nsundu.
- Manje engeza u-anyanisi oqoshiwe futhi gazinga imizuzu engu-5-6 kulangabi eliphakathi.
- Faka i-ginger-garlic paste bese upheka cishe imizuzu emi-2-3.
- Bese ufaka izingcezu zezinkukhu ezihlanjululwe bese upheka imizuzu engu-8-10, uvuse ngezikhathi ezithile.
- Faka i-turmeric powder, red chilli powder, two tablespoons wezinhlamvu ezimhlophe zesinaphi, usawoti bese upheka eminye imizuzu emi-2.
- Manje engeza amanzi afudumele uhlanganise kahle.
- Vala ipani ngesivalo bese upheka imizuzu engaba ngu-20 emlilweni ophakathi nendawo. Hlanganisa ngezikhathi ezithile.
- Uma usuqedile, vula isembozo bese uhlola inkukhu ngemfoloko uma iphekwe ngokuphelele.
- Lapho inkukhu iphekiwe, cisha ilangabi bese ukhonza.
Le curry yenkukhu emnandi futhi ebabayo ihambisana ngokuphelele nelayisi elishubile.
