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Ilungu elikhulu kunawo wonke emndenini wamawolintshi, u-pomelo uyisihlobo esiseduze se- [1] isithelo segilebhisi. Isikhathi eside esithathiwe ukuze isithelo sikhule, okuyiminyaka eyisishiyagalombili, singanikezwa ngokungabi bikho kwesithelo samawolintshi. Kodwa-ke, kukhona ushintsho oludalula ukufunwa kwepomelo nabathandi bezempilo abagxile ekuhloleni ubukhazikhazi bezinzuzo zezempilo [okubili] enikezwa isimangaliso samawolintshi.
Izinzuzo eziphawuleka ezinikezwa yisithelo se-pulpy zisiza ekwenzeni ngcono amasosha akho omzimba abe yimpilo yokugaya ukudla. Igcwele uvithamini C, izithelo ezisawolintshi zingazuzisa umzimba wakho [3] ngezindlela eziningi. Kusukela ekukhuleni kwakho kwamangqamuzana egazi ekuthuthukiseni ubukhulu bamathambo akho, izinzuzo zokudla okunikezwa yi-grapefruit ezibukeka zifana azazi mingcele. Funda ukuze wazi kabanzi ngoshukela onjengewolintshi kanye nanjengesithelo se-tangerine nozamcolo wezinzuzo ezikunikeza empilweni yakho.
Inani Elinomsoco KaPomelo
Amagremu ayi-100 epomelo eluhlaza ane-30 kcal yamandla, u-0.04 amagremu amafutha, amaprotheni angu-0.76, i-0.034 milligrams thiamine, i-0.027 milligrams riboflavin, i-0.22 milligrams niacin, i-0.036 milligrams vitamin B6, i-0.11 milligrams iron, i-0.017 milligrams manganese ne-0.08 milligrams zinc.
Ezinye izakhamzimba ezithelweni ze-citrus yilezi [4]
- 9.62 amagremu ama-carbohydrate
- 1 igremu fibre yokudla
- Ama-milligram angama-61 uvithamini C
- 6 milligrams magnesium
- 17 milligrams phosphorus
- 216 milligram potassium
- 1 milligram sodium
Izinhlobo ZikaPomelo
Waziwa kakhulu njengokhokho ka isithelo segilebhisi , lesi sithelo se-citrus sinezinhlobo ezintathu ezihlukene.
1. Ubhamabhele omhlophe
Lokhu yizinhlobonhlobo zakwa-Israyeli zezithelo ezisawolintshi. Uma kuqhathaniswa nezinye izinhlobo zepomelo, ipomelo emhlophe inkulu ngosayizi futhi ine- [5] ikhasi elijiyile, iphunga elibabazekayo noginindela omnandi. Imvamisa isetshenziselwa ukwelapha izingqinamba ezihlobene nokugayeka kokudla. I-pomelo emhlophe ivuthwa phakathi no-Meyi naphakathi no-Okthoba.
2. Ubhamubomvu obomvu
Lezi zinhlobonhlobo zinesikhumba esincane futhi sine-tangy, kanye nokunambitheka okumuncu. Ingaphakathi licwecwe ngokwengeziwe futhi lidabuka eMalaysia. I-pomelo ebomvu [6] kubhekwa njengokuqala kohlobo lwayo. Ivuthwa phakathi kukaSepthemba noJanuwari.
3. I-pink pomelo
Lolu hlobo lwezithelo ezisawolintshi lumnandi ngokwedlulele futhi linezimbewu eziningi. Inamanzi ngokuqhathanisa futhi iyikhambi lemvelo lezikelemu zamathumbu [7] .
Izinzuzo Zezempilo zikaPomelo
Izinzuzo zokudla izithelo zezithelo ezisawolintshi kusukela ekuthuthukiseni amasosha akho omzimba nokuqinisa amathambo akho.
1. Kuthuthukisa ukugaya
Okuqukethwe kwe-fiber ephezulu esithelweni kunenzuzo empilweni yakho yokugaya ukudla. Ngokunikeza ama-25% wemfuneko yansuku zonke ye-fiber, izithelo ziyasiza ekukhuthazeni ukunyakaza emkhakheni wokugaya ukudla. Okuqukethwe yi-fiber ku-pomelo kuvuselela uketshezi lwamajusi esiswini nawokugaya ukudla, kube nomthelela ekwenzeni ngcono inqubo yokwephuka [8] amaprotheni ayinkimbinkimbi. UPomelo usiza ekuqedeni izingqinamba ezihlobene nokugaya ukudla ezifana nohudo nokuqunjelwa.
2. Kuqinisa amasosha omzimba
IPomelo yaziwa kakhulu ngobuningi bevithamini C [9] okuqukethwe kuyo. Ukuba i-antioxidant, isithelo sisiza ekukhuthazeni imisebenzi yamaseli amhlophe egazi futhi sibhubhise ama-radicals amahhala abangela ukulimala emzimbeni wakho. Isithelo siwumthombo omkhulu we-ascorbic acid, exhumene ngqo nokwenza ngcono amasosha omzimba. Ukusetshenziswa okuvamile nokulawulwa kwe-pomelo [10] kungasiza ukulwa nemfiva, ukukhwehlela, imikhuhlane nokunye ukutheleleka ngegciwane kanye namagciwane.
3. Iphatha umfutho wegazi
Umthombo omuhle we-potassium, izithelo ezisawolintshi ziyasiza ekwandiseni ukujikeleza kwegazi [ishumi nanye] nomzimba oksijini. Njengoba i-potassium iyi-vasodilator, isithelo singasiza ekukhipheni ukungezwani nokuvaleka emithanjeni yegazi. Ngalokhu, izithelo zingasiza ekunciphiseni ubunzima ezinhliziyweni zenu, ngaleyo ndlela zivimbele ukuqala kokuhlaselwa yinhliziyo, imivimbo kanye ne-atherosclerosis [12] .
4. Kuvimbela i-anemia
Vitamin C kuthuthukisa ukumuncwa yensimbi. Njengoba kushiwo ngenhla, ipomelo inokuqukethwe okunothile kukavithamini C okulwa nokulahlekelwa yigazi. Lokho wukuthi, ngokumunca inani elidingekayo lensimbi, izithelo zesithelo ziyasiza ekwelapheni ukushoda kwegazi. Ukusetshenziswa njalo kwepomelo [13] kunganciphisa ukuqala kwe-anemia futhi kuthuthukise ukujikeleza kwegazi.
5. Yehlisa i-cholesterol
Izifundo ezahlukahlukene zigcizelele ezinzuzweni ezinikezwa yi-potassium [14] okuqukethwe kwisithelo se-pomelo. Kuyasiza ekwehliseni amazinga amabi we-cholesterol emzimbeni wakho. I-pectin esezinsizakalweni zezithelo ekukhipheni imali eqoqiwe emithanjeni futhi. UPomelo usiza abantu abane-hypertension [ishumi nanhlanu] njengoba inciphisa amazinga e-cholesterol emzimbeni wakho.
6. Ithuthukisa impilo yenhliziyo
Njengoba ipomelo ilusizo ekuphatheni umfutho wegazi namazinga e-cholesterol, akumangazi ukuthi isithelo sinomthelela omuhle empilweni yenhliziyo yomuntu. Okuqukethwe kwe-potassium [14] esithelweni kunesibopho sokwenza ngcono impilo yenhliziyo yakho kuphela ngokulawula umfutho wegazi nokuphatha imithambo yegazi evela ekuvalekeni. Ngokufanayo, i-pectin esesithelweni iyasiza futhi ekuthuthukiseni impilo yenhliziyo yakho njengoba isiza ekususeni imfucuza [ishumi nanye] nokungcola.
7. Vimbela i-UTI
Uvithamini C ukhona ku-pomelo [16] isiza ekwandiseni amazinga e-asidi emchameni, ngaleyo ndlela ikhawulele ukuthuthukiswa kwezifo ze-Urinary Tract Infections. Iyanciphisa ukukhula kwamagciwane emkhakheni we-urinary futhi inenzuzo enkulu kwabesifazane abakhulelwe [17] . Kungukuqukethwe kukavithamini C okusiza ekukhuphuleni amazinga we-acid yomchamo, nawo avimbele ukukhula kwamagciwane.
8. Izinsiza ekunciphiseni isisindo
I-Pomelo inokuqukethwe okune-fiber enothile, ngaleyo ndlela ikwenze kufanele ukwengeze ekudleni kwakho uma ulangazelela ukuncipha [18] . I-fiber esesithelweni isiza ekwehliseni isisindo njengoba ibekela imingcele isidingo sokudla esihlala njalo. Isikhathi sokuhlafuna, ngenxa yesimo sesithelo esinemicu, siqhathaniswa kakhulu futhi sakha umuzwa wokwaneliseka lapho ulambile. Kuyasiza futhi ekunciphiseni amafutha [19] ngokushisa okuqukethwe ushukela nesitashi emzimbeni wakho.
9.Ulwa umdlavuza
Ucebile ngama-bioflavonoids [amashumi amabili] , isithelo esisawolintshi siyasiza ekulweni nomdlavuza. Ukusetshenziswa okuqondisiwe kwe-pomelo kusiza ukuvimbela ukukhula nokusabalalisa kwamangqamuzana omdlavuza wamathumbu, webele, ne-pancreatic. Kuyasiza futhi ekususeni i-estrogen eyeqile ohlelweni. Ngokuhambisana nalokho, impahla ye-antioxidant [amashumi amabili nanye] izithelo zisiza ekulweni namaseli anomdlavuza.
10. Kukhuthaza ukwelashwa
Okuqukethwe uvithamini C esithelweni kuyasiza ekwelapheni amanxeba. Ngoba ama-enzyme asezakhiweni asiza ukuthuthukisa i-collagen esebenza njengengxenye yokuvuselela [22] . Amaprotheni asebenza ngokusheshisa inqubo yokuphulukisa nokufaka izicubu ezifile esikhundleni [2. 3] .
11. Kuvimbela ukuguga ngaphambi kwesikhathi
I-spermidine eku-pomelo ivikela amaseli emonakalweni ohlobene nobudala. Okuqukethwe okuphezulu kukavithamini C esithelweni kunezici ze-antioxidant ezisiza ekuqedeni ama-radicals amahhala [24] lokho kubangela imibimbi, amabala nezindawo zeminyaka. Ukusetshenziswa njalo kwepomelo kuvikela isikhumba sakho kwizimpawu zokuguga ngaphambi kwesikhathi.
12. Ukwelapha ukuphazamiseka komzimba
IPomelo inenzuzo ekuvikeleni umzimba wakho ezifweni naseziphambanweni ezahlukahlukene. Ukudla i-pomelo kungasiza ekwelapheni ukuphazamiseka kwemetabolism okubangelwa ukusetshenziswa okungalawuleki kokudla okunamafutha aphezulu [25] .
13. Kukhulisa impilo yethambo
Ecebile nge-potassium ne-calcium, ama-pomelos ayasiza ekwakheni amandla akho amathambo. Kwandisa ubukhulu bamaminerali wethambo lakho, ngaleyo ndlela kube nomthelela ekuqiniseni impilo yethambo lakho [26] . Ukusetshenziswa njalo kwezithelo ezisawolintshi kuyasiza ekuvimbeleni ukuqala kwamathambo nobunye ubuthakathaka obuhlobene namathambo.
14. Ivimbela amajaqamba emisipha
Ecebile ngama-electrolyte afana ne-sodium, i-potassium ne-magnesium, i-pomelo ingasiza ekwelapheni ubuhlungu bemisipha obubangelwa amajaqamba. Kuyasiza ekwelapheni noma ikuphi ukuntuleka koketshezi futhi kuphulukise ukoma komzimba ngokunikeza umzimba wakho inani elanele loketshezi nama-electrolyte [27] . Isithelo futhi siyasiza ekugcineni umzimba wakho unamandla.
15. Kuthuthukisa ikhwalithi yesikhumba
I-vitamin C ecebile, i-pomelo inhle kakhulu esikhunjeni sakho ngenxa yempahla yayo ye-antioxidant [28] . Ukudla i-pomelo kungakusiza ukuthi ugcine isikhumba esinempilo nesincane, ngoba silungisa isikhumba kunoma imuphi umonakalo wangaphandle nangaphakathi. UPomelo ulusizo ekubhekaneni nezinkinga ezihlobene nezinduna futhi uphatha nezinduna. Ngokufanayo, impahla ekhiqiza i-collagen yesithelo iyisikhumba sakho [29] .
16. Inenzuzo ngezinwele
IPomelo inamazinga aphezulu e-zinc, uvithamini B1 nezinye izakhi zomzimba ezibalulekile ezisebenza ngokumangalisayo ekuthuthukiseni impilo yonke yezinwele zakho [30] . Kodwa-ke, ayigcini nje kuphela ngezinwele zakho kepha isiza ekuqiniseni nasekondleni isikhumba sakho, esisiza ekuqedeni inkwethu. Futhi, uvithamini C esithelweni ulwa nama-radicals amahhala abangela ukuncipha kwezinwele.
IPomelo Vs Grapefruit
Imvamisa kuyiphutha ngomunye nomunye, zombili izithelo zingokomndeni wamawolintshi. Yize zingabombuso ofanayo, izithelo zinokuhluka okusobala [31] .
Izici | Isithelo segilebhisi | Isithelo segilebhisi |
Umsuka | ENingizimu naseNingizimu-mpumalanga Asia | IBarbados |
Izinhlobo zezinhlobo | Ubukhulu | x izindawo zokuphephela |
Ukuhlanganiswa | isithelo semvelo noma esingesiyo i-citrus citrus | ukuhlukahluka kwe-hybrid phakathi kwe-orange orange ne-pomelo |
Umbala wekhasi | Izithelo ezingakavuthwa ziluhlaza okotshani futhi ziba phuzi ngesikhathi sokuvuthwa | ophuzi-orange ngombala |
Uhlobo lwekhasi | ikhasi elithambile futhi elijiyile kakhulu, futhi linemvelo enesikhumba esincane | ithambile futhi izacile, ngokubukeka okucwebezelayo |
Umbala wenyama | imibala ehlukile kuye ngezinhlayiya ezifana nenyama emhlophe emhlophe noma ebomvu noma ebomvu | imibala ehlukile kuye ngezinhlayiya ezinjengezimbungulu ezimhlophe, ezibomvana nezibomvu |
Usayizi | 15-25 amasentimitha ububanzi no-1-2 kilograms ngesisindo | 10-15 amasentimitha ububanzi |
Nambitha | i-tart, i-tangy ne-sweet flavour | ukunambitheka okumnandi |
Amanye amagama | eyaziwa nangokuthi pomelo, pomello, pummelo, pommelo, pamplemousse, jabong (Hawaii), shaddick, noma shaddock | awekho amanye amagama |
Umkhiqizi ophezulu | EMalaysia | I-China |
Ungayidla Kanjani iPomelo
Induku ewugqinsi yezithelo ezisawolintshi yenza kube nzima ukusixebula nokusisika kahle. Funda lezi zinyathelo ezilandelayo ukuze ubone indlela efanele yokudla isithelo esigcwele impilo.
Isinyathelo 1 : Sebenzisa ummese ocijile ukusika ikepisi esithelweni.
Isinyathelo 2 : Yenza izingcezu eziqondile ezi-7-8 onqenqemeni lwesithelo, usususe cap.
Isinyathelo 3 : Donsela i-rind kude nenyama kuze kufike ezansi.
Isinyathelo 4 : Donsela ngaphakathi ingaphakathi lesithelo, ngamunye ngamunye bese ususa imbewu.
Isinyathelo 5 : Susa okokucwebezela okweqile enyameni bese ukujabulela!
Pomelo Ungadliwa Onempilo
1. Isaladi ye-pomelo esheshayo ne-mint
Izithako [32]
- 1 ubhamubhali, ohlukanisiwe
- 5-6 iminti entsha
- 1 isipuni uju
Izikhombisi-ndlela
- Khipha isikhumba emgqeni we-pomelo bese usisika sibe izingcezu ezincane.
- Sika kahle amaqabunga amasha we-mint.
- Hlanganisa uju namaqabunga e-mint.
- Faka ipomelo elisikiwe ku-mint uju uhlanganise kahle.
2. Isiphuzo se-orange pomelo turmeric
Izithako
- 1 inkomishi juice orange, asanda isibambo
- 1 isipuni uju
- Isipuni esingu-1 sempande ye-turmeric, ehlutshiwe futhi eqoshiwe
- 1/2 indebe orange
- 1/2 indebe pomelo
- amahlamvu eminti
- I-ounce ijusi likalamula
Izikhombisi-ndlela
- Hlanganisa uju, ijusi le-orange, nezimpande ze-turmeric epanini elingaphezulu komlilo ophakathi.
- Yima imizuzu eyi-15.
- Hlunga i-turmeric eqinile bese ufaka inkomishi engu-1/2 yezingxenye ze-orange neze-pomelo.
- Hlukanisa isiraphu izingxenye ezimbili ezilinganayo.
- Ngeyodwa, hlanganisa 1 inkomishi yamanzi bese uwathela emathreyini e-ice cube bese uqandisa ubusuku bonke.
- Faka enye ingxenye esiqandisini uyivumele ihlale ubusuku bonke.
- Ukuqhekeza i-mint kushiya kancane, ukukhulula ukunambitheka.
- Faka isiraphu ye-orange kanye ne-pomelo, ijusi likalamula kanye neqhwa kusixwayi.
- Shake kahle uthele engilazini.
- Phezulu kwesiphuzo ngamacube e-pomelo orange ice.
Imiphumela engemihle kaPomelo
- Ukusetshenziswa ngokweqile kwe-pomelo kungadala ukuqunjelwa, ukuqunjelwa yisisu futhi kwezinye izimo, ngamatshe ezinso [33] .
- Abantu abaguliswa uvithamini C kufanele bagweme isithelo.
- Ngenxa yokuqukethwe kwayo okunekhalori eliphezulu, ukusetshenziswa ngokweqile kungaholela ekutholeni isisindo. Izinkomishi eziyi-1 kuya kwezi-2 zejusi nsuku zonke inani elikhulu nelinempilo.
- Ezimweni ezingavamile kakhulu, ukusetshenziswa ngokweqile kuye kwaziwa ukuthi kubangela isizungu, ukuvinjelwa okubuhlungu, nobunzima bokuphefumula.
- Abantu abanezinkinga zezinso noma zesibindi kufanele babonane nodokotela ngaphambi kokufaka isithelo ekudleni kwabo.
- Uma uhlushwa yi-hypotension, gwema isithelo ngoba singadala ukuthi umfutho wegazi lakho wehle kakhulu [3. 4] .
Buka Izinkomba ze-Article
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- [okubili]UMäkynen, K., Jitsaardkul, S., Tachasamran, P., Sakai, N., Puranachoti, S., Nirojsinlapachai, N., ... & Adisakwattana, S. (2013). Ukwahlukahluka kweCultivar ezintweni ze-antioxidant kanye ne-antihyperlipidemic ye-pomelo pulp (Citrus grandis [L.] Osbeck) eThailand.I-chemistry yokudla, i-139 (1-4), i-735-743.
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- [ishumi nanye]UFilippini, T., Violi, F., D'Amico, R., noVinceti, M. (2017). Umphumela we-potassium supplementation ekucindezelweni kwegazi ezifundweni ezine-hypertensive: ukubuyekezwa okuhlelekile nokuhlolwa kwe-meta-analysis.Iphephabhuku lamazwe ngamazwe le-cardiology, i-230, i-127-135.
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- [13]Amao, I. (2018). Izinzuzo Zezempilo Zezithelo Nemifino: Ukubuyekezwa okuvela e-Sub-Saharan Africa. Imifino-Ukubaluleka Kwemifino Esezingeni Esempilweni Yabantu. IntechOpen.
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