Yinkathi yokukha ama-apula, umoya upholile futhi inkomishi eshisayo ye-cider izofika lapho. Kodwa linda, yini i-cider (futhi ingabe iyafana nebhokisi lejusi olifakela ukudla kwasemini kwengane yakho)? Nakuba kokubili i-apula cider kanye nomzala wayo onamanzi avela esithelweni esifanayo, inqubo eyenziwa ngayo iphumela ekwehlukeni okuncane kukho kokubili ukunambitheka nokuzwakala komlomo. Uma uzama ukukhetha iqembu engxoxweni ye-apple cider vs. apple juice, ake sikusize wenze isinqumo esinolwazi. (Isexwayiso se-Spoiler: I-Cider ithatha konke.)
Umehluko phakathi kwe-Apple Cider ne-Apple Juice
Akumangalisi ukuthi sididekile-i-apula cider nejusi ye-apula kakhulu ezifanayo. Empeleni, Izindlu zika-Martinelli uyavuma ukuthi okuwukuphela komehluko phakathi kwe-cider yabo nejusi yabo ukulebula. Zombili ziyijusi ehlanzekile engu-100% evela kuma-apula amasha atshalwe e-U.S. Siyaqhubeka nokunikeza ilebula ye-cider njengoba abanye abathengi bavele bakhethe igama lendabuko lejusi ye-apula, kusho iwebhusayithi yabo.
Linda, ini? Ngakho-ke ziyafana? Hhayi ngokushesha. Nakuba kungekho okuvunyelwana ngakho emhlabeni wonke okusemthethweni umehluko phakathi kwejusi ye-apula ne-apula cider, ochwepheshe abaningi bathi kunomehluko omncane endleleni akhiqizwa ngayo ongathinta umkhiqizo wokugcina.
Ngompheki uJerry James Stone , Uma kuziwa ku-apula cider, ngokuvamile kuvame ukuba yijusi ecindezelwe kusuka kuma-apula, kodwa ke ayihlungiwe ngokuphelele noma ifakwe i-pasteurized. I-pulp esele noma i-sediment inikeza i-apula cider ukubukeka okunamafu noma okumnyama. Kuwuhlobo lohlobo oluluhlaza kakhulu lwejusi ye-apula ongayithola, uyanezela. Ungadikibali ukubukeka kwesiphuzo sakho esimnyama-leso siphuzo singase sizuzise impilo yakho. Ngokusho kwe I-American Institute for Cancer Research (AICR), i-cider iqukethe izingxube eziningi zama-apula’ [enempilo] ye-polyphenol kunejusi yama-apula ethengiswayo ecacile. Eqinisweni, i-AICR ithi kwezinye izimo i-cider iqukethe inani eliphindwe kane lalezi zinhlanganisela ze-polyphenol, okucatshangwa ukuthi zidlala indima ekwehliseni ingozi yomdlavuza.
Ijusi ye-apula, ngakolunye uhlangothi, iqala njenge-cider bese iqhubeka nezinyathelo zokucubungula ukuze ihlunge i-sediment kanye ne-pulp. Kusho ukuthini lokhu ngomkhiqizo wokugcina? Ihlanzekile futhi ihlanzekile futhi ihlala isikhathi eside, kusho uStone.
Kuyini Ukubhekana Ne-Alcoholic Cider?
Ukuze siphendule le, sidinga ukwazi ukuthi uhlalaphi. Nokho, ngokungananazi, elithi ‘cider’ linencazelo ehlukile ngaphandle kwe-United States. (Funda: Akuzona izinto ozifaka enkomishini ye-sippy.) Kulo lonke elaseYurophu, i-cider ibhekisela esiphuzweni esidakayo—uhlobo oluthile lobuhle obubilile, obuphuzwayo olwaziwa ngokuthi ‘i-hard cider’ stateside. Kunezinhlobo eziningi zama-cider aqinile emakethe, anezinhlobonhlobo zezinongo ezihlukene, kodwa uma uhlala e-United States azobhalwa kanjalo, ukuze abathengi bazi ukuthi isithelo sivutshiwe (okungukuthi, siphendulwe utshwala. ) bese uyihlukanisa ezintweni ezithambile. Ngaphandle kwe-U.S., nokho-ke, ungathembela kakhulu eqinisweni lokuthi noma yini ebizwa ngokuthi i-cider inzima ngokwanele ukuthi ikwenze ube namahloni.
Ungakhetha kanjani phakathi kwe-Apple Cider ne-Apple Juice
Njengesiphuzo esizimele, ukukhetha phakathi kwejusi ye-apula ne-cider kumane kuyindaba yokuthanda komuntu siqu. Okokuqala, usithanda kangakanani isiphuzo sakho se-apula? Uma ufuna okuthile okuyinkimbinkimbi kancane futhi okuncane okumnandi, i-apula cider ukubheja kwakho okuhle kakhulu. Kodwa-ke, uma ukhetha ukuphuza okuthile okuvuthiwe futhi okunoshukela, ijusi ye-apula ifanelana kangcono. (Ukusikisela: Lo mehluko ubuye uchaze ukuthi kungani lo wakamuva ethola uthando olungaka ezinganeni ezincane.)
Kodwa kungakhathaliseki ukuthi iyiphi okhetha ukuyidla; ijusi le-apula kanye ne-apula cider azishintshisani uma kuziwa ekuphekeni. Ochwepheshe phezu at Cook's Illustrated benze ucwaningo lapho bezama ukushintsha ijusi ye-apula engafakwanga ushukela ne-cider njengoketshezi lokubrasa kukho kokubili ama-chops engulube nenyama eyosiwe. Isiphetho? Abanambithayo bacishwa ubumnandi obedlulele ezitsheni ezenziwe ngejusi ye-apula, bekhetha ngazwi linye lezo ezenziwe nge-cider. Abacwaningi bezokupheka baqhubeka bechaza ukuthi lo mphumela awumangazi, ngoba inqubo yokuhlunga esetshenziselwa ukwenza ijusi isusa ezinye ze-flavour eziyinkimbinkimbi, tart, nezibabayo ezisekhona ku-cider. Kusho ukuthini konke? Ngokuyinhloko, i-cider inokuningi okuqhubekayo-ngakho-ke uma iresiphi ibiza izinto ezingahlungiwe, kunethuba elihle lokunikela okungaphezu kobumnandi kunoma yini oyiphekayo.
OKUhlobene: Ama-apula angu-8 Angcono Kakhulu Okubhaka, kusukela ku-Honeycrisps kuya kuma-Braeburns
