IDIWALI 2020: NANSI INDLELA YOKWENZA I-CHANDRAHARA YESITAYELA SASEKARNATAKA EKHAYA LAKHO

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IDiwali akuyona nje umkhosi wamalambu kuphela kodwa futhi idili lokudla lokwenza ukudla kwawo wonke amaNdiya. Kulo nyaka, lo mkhosi uzogujwa ngomhla ka-14 Novemba ngakho-ke, ungazama nakanjani ukwenza izitsha ezithile ezimnandi ekhaya.

I-Chandrahara iresiphi yendabuko emnandi yaseKarnataka evame ukulungiswa emikhosini nakweminye imikhosi. IChandrahara ihlukile kulesi sifunda futhi futhi ilungiselelwe imisebenzi efana nemishado, umcimbi wokuqamba amagama, njll.

IChandrahara ilungiswa ngokwenza inhlama ene-maida ne-chiroti rava njengezithako eziyinhloko. Inhlama bese isongwa ibe amajamo angunxantathu futhi ithosiwe. Le nhlama ethosiwe inikezwa ubisi olunoshukela. IChandrahara iyashuba, njengoba inhlama ithosiwe ngokujulile futhi ubisi olunoshukela luyinika ukunambitheka okuhle nokunambitheka.

Futhi, zama ezinye izindlela zokupheka ze-Kannadiga cuisine efana ne-ananas gojju, hesarubele kosambari, hunise gojju, halbai, kayi holige, yereyappa.

Uswidi weChandrahara ungalungiselelwa amaphathi futhi unikezwe njenge-dessert ekahle. Lobu bumnandi obumnandi bungakhonzwa ekamelweni lokushisa noma bupholiswe ngokufakwa esiqandisini ubisi olunoshukela.

I-Chandrahara kulula ukuyilungisa ekhaya. Ngakho-ke uma ungathanda ukuzama le recipe, bukela ividiyo bese ulandela nenqubo enezinyathelo ngezinyathelo equkethe izithombe.

I-CHANDRAHARA VIDEO RECIPE

I-CHANDRAHARA RECIPE | INDLELA YOKWENZA KARNATAKA-STYLE CHANDRAHARA | I-HOMEMADE CHANDRAHARA RECIPE | ISIPHEPHO SASENINGIZIMU INDIAN SWEET | Recipe Chandrahara | Ungayenza Kanjani-isitayela seKarnataka Chandrahara | I-Chandrahara Recipe Eyenziwe Ngokwabo | Isikhathi Sokulungiselela Iresiphi Emnandi YaseNingizimu Afrika Amaminithi angama-40 Isikhathi Sokupheka 30M Isikhathi Esiphelele 1 Amahora

Iresiphi ngu: Kavyashree S

Uhlobo Lokupheka: Amaswidi

Khonza: izingcezu eziyi-10

Izithako

Maida - 1 inkomishi

I-Chiroti rava (sooji) - 2 tbsp

I-Ghee - 2 tbsp + yokugcoba

Isoda yokubhaka - ¼th tsp

Usawoti - tsth tsp

Amanzi - 4 tbsp

Ubisi - ½ litre

Ushukela - 1 inkomishi

Khoya - cupth indebe

I-Badam powder - 1 tbsp

I-Pistachio (eqoshiwe) - 5-6

Ama-alimondi (aqoshiwe) - 5-6

Amantongomane e-cashew (aqoshiwe) - 5-6

Izindwangu - 10-11

Ungazilungiselela Kanjani

1. Faka i-maida esitsheni sokuxuba.

2. Faka i-sooji ne-ghee.

3. Faka i-baking soda nosawoti.

4. Hlanganisa kahle.

5. Faka amanzi kancane kancane bese uwaxova abe yinhlama ephakathi nendawo ethambile cishe imizuzu eyi-10.

6. Yimboze ngesivalo bese uyivumela ukuthi iphumule isigamu sehora.

7. Khonamanjalo, engeza ubisi epanini elifudumele.

8. Vumela ukuthi ibilise ilangabi eliphakathi nendawo imizuzu engu-3-4.

9. Faka ushukela uhlanganise kahle.

10. Vumela ushukela unyibilike bese inhlanganisela ibile cishe imizuzu engama-2-3.

11. Faka khoya uhlanganise kahle.

12. Vumela ukuthi ipheke cishe imizuzu emibili, kuze kube yilapho uKhoya incibilika.

13. Faka i-badam powder.

14. Bese ufaka i-pistachio eqoshiwe, ama-alimondi namantongomane e-cashew.

15. Hlanganisa kahle bese udlulisela esitsheni.

16. Susa ikhava bese uyixova futhi umzuzu owodwa.

17. Thatha izingxenye ezinosayizi kalamula wenhlama uzigoqe zibe yizimo eziyindilinga eziyizicaba ezilinganayo.

18. Songa inhlama ibe yi-pooris eyisicaba ngepini yokugingqa.

19. Faka i-ghee ngaphezulu bese uyigoqa ikota.

20. Faka i-clove maphakathi nendawo yokuvula ukuze ubambe wonke amafolda ndawonye.

21. Thatha umuthi wokuxubha wenze izinciphiso ezincane, ukuze upheke kahle ngaphakathi.

22. Fudumeza uwoyela epanini lokuthosa.

23. Faka inhlama ilandelana emafutheni. Qiniseka ukuthi abathintani.

24. Zithose imizuzu engu-1-2.

25. Flip them over to cook the other side and gazinga kuze kube yilapho eba nsundu ngegolide ezinhlangothini zombili.

Zisuse epuletini.

27. Ngenkathi ukhonza, engeza izingcezu zenhlama ethosiwe engu-1-2 enkomishini neladi eligcwele ubisi olunoshukela.

28. Phaka.

Imiyalo

1. Lapho uxova inhlama kakhudlwana, ngcono ukuthungwa koshukela.
2. Ungangeza imicu yesafroni obisini olunoshukela ukuze ulunambithe kahle.
3. Ungakhetha ukufaka efrijini ubisi olunoshukela uma ufuna ukuthola lokhu kubanda okumnandi.

Imininingwane Yezempilo