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Iresiphi ye-Paneer Afghani | Afghani Paneer Masala Recipe | Iresiphi elula ye-Afghani Paneer | UBoldskySiyavuma! Kuzo zonke izindlela zokupheka esizizamile sazithanda ngokuphelele, iresiphi ye-Paneer Afghani ihlala khona kanye phezulu kulolu hlu. Sikholelwe, iresiphi ye-paneer emnandi kunazo zonke ongayilungiselela ekhaya kalula, kungakapheli ihora noma ngaphezulu, futhi umphumela unganika noma iyiphi iresiphi yokudlela ukuthi iqhubekele imali yayo!
Iresiphi ye-Afghani ngokujwayelekile iza nenhle yayo kanye nomlingo owelukiwe. Izindlela zokupheka zithambile kepha zinambitheka ngokweqile futhi asikwazi ukuthola imfudumalo eyanele eletha nesitsha ngasinye.
Iresiphi ye-Paneer Afghani, enezinambitheka zayo ezimnene, ezigcotshwe ukhilimu omusha, ibhotela kanye neqoqo lethu elimangalisayo lezinongo ezithile zaseNdiya likhipha ukunambitheka okunjalo okuncibilika emlonyeni wakho khona manjalo. Lesi sidlo sasebukhosini, yize sinezimpande ezivela ezindleleni zokupheka zase-Afghan, manje sesiyingxenye yokupheka namasiko aseNdiya nokuthi sithanda ukubuyela kuso kaninginingi.
Imfihlo yokwenza lokhu kudla ekupheleleni kwayo konke ilele kunqubo yokuhlanza i-paneer isikhathi esiningi nokuqinisekisa ukuthi unamathisela unothe kakhulu. Ukuhlanganiswa okunothile kwama-khas khas, imbewu yamakhabe, ama-cashews, ukhilimu omusha, ibhotela kanye ne-ghee kuboleka iresiphi ye-Afghani paneer isici esiyingqayizivele, esihlukanisa lesi sidlo kokunye.
Ukwazi ukuthi ungayenza kanjani iresiphi ye-Paneer Afghani kalula ekhaya, bheka ngokushesha iresiphi engezansi noma umane ubheke incazelo yevidiyo yethu yesinyathelo ngesinyathelo.
PANEER AFGHANI RECIPE | AFGHANI PANEER MASALA RECIPE | KULULA AFGHANI PANEER RECIPE | I-PANEER AFGHANI RECIPE ISINYATHELO NGESINYATHELO | I-PANEER AFGHANI VIDEO Paneer Afghani Recipe | Afghani Paneer Masala Recipe | Iresiphi elula ye-Afghani Paneer | I-Paneer Afghani Recipe Isinyathelo Ngesinyathelo | I-Paneer Afghani Video Prep Time 35 Mins Isikhathi Sokupheka 10M Isikhathi Esiphelele ama-45 AmaminithiIresiphi ngu: Meena Bhandari
Uhlobo Lokupheka: Isikhangisi
Ikhonza: 3-4
Izithako
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1. I-Paneer - 1 isitsha
2. Ibhotela - 1 tbsp
3. Ukhilimu - ½ inkomishi
4. Upelepele - 1 tbsp
5. Usawoti - 1 tbsp
6. Usawoti weMasala - 1 + 1/2 isipuni
7. Ubisi - 2 tbsp
8. I-OIl - 1 isipuni
9. Imbewu Yamakhabe - 1 tbsp
Imbewu kaPoppy (Khas khas) - 1 tbsp
11. Amasheya - 5-6
Ungazilungiselela Kanjani-
1. Thatha imbiza yokuxuba bese ufaka imbewu ye-poppy (khas khas), imbewu yamakhabe, ama-cashews bese uyigaya ibe yimpuphu ecolekileyo.
2. Thatha isitsha bese ufaka ukhilimu omusha, ubisi, ibhotela, i-garam masala, upelepele, izinongo zomhlabathi uhlanganise konke kahle.
3. Faka usawoti uhlanganise konke kahle.
4. Beka ama-paneer cubes esitsheni uwahlanganise kahle nezinongo.
5. Vumela ama-paneer cubes ahambe olwandle ihafu yehora.
6. Thatha ipani uluhlikihle ngamafutha.
7. Thatha ama-skewers bese uwubhoboza ngamacube we-paneer.
8. Fry ama-paneer cubes bese uwahambisa kupuleti.
9. Baphake ngesaladi entsha.
- 1. Njengoba ama-paneer cubes ejwayele ukuba buthakathaka kakhulu ngenkathi uthosa, ungayidluli futhi usebenzise ingcindezi encane ngenkathi uthosa izinhlangothi zombili.
- 2. Qiniseka ukuthi umaketha ama-cubes isikhathi esithe xaxa ukuze uqiniseke ukuthi ama-paneer cubes afakwe emakhoneni kahle.
- Usayizi Wokukhonza - 1
- Amakholori - 213 cal
- Amafutha - 19.3 g
- Amaprotheni - 5.8 g
- Amakhabhohayidrethi - 3.9 g
ISINYATHELO NGESINYATHELO - INDLELA YOKWENZA I-PANEER AFGHANI
1. Thatha imbiza yokuxuba bese ufaka imbewu ye-poppy (khas khas), imbewu yamakhabe, ama-cashews bese uyigaya ibe yimpuphu ecolekileyo.
2. Thatha isitsha bese ufaka ukhilimu omusha, ubisi, ibhotela, i-garam masala, upelepele, izinongo zomhlabathi uhlanganise konke kahle.
3. Faka usawoti uhlanganise konke kahle.
4. Beka ama-paneer cubes esitsheni uwahlanganise kahle nezinongo.
5. Vumela ama-paneer cubes ahambe olwandle ihafu yehora.
6. Thatha ipani uluhlikihle ngamafutha.
7. Thatha ama-skewers bese uwubhoboza ngamacube we-paneer.
8. Fry ama-paneer cubes bese uwahambisa kupuleti.
9. Baphake ngesaladi entsha.
