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I-Chaitra Navratri 2021: Usuku, i-Muhurta, Amasiko Nokubaluleka Kwalo Mkhosi Ungaphuthelwa
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Noma yiziphi izinhlelo ezikhethekile kule ntambama ntambama ngesidlo sasemini? Uma kungenjalo, ake sikwenze kube okukhethekile ngalesi senzo esilula. Kungani ungazami ukudla kwaseChina ukuze ushintshe. Sine-iresiphi emnandi ongazama ngayo. Le iresiphi yemifino yenziwa ngamazambane nge-Chinese touch kuwo okwenza ibe yinjabulo ephelele kuma-bud-flavour akho.
Kufanele ngabe uzwile ngenkukhu ebabayo, i-chill paneer nezinye izinhlobo ezinjalo. Ngakho-ke, sizamile iresiphi efanayo namazambane futhi sengeza ukukhahlela okubabayo kuwo. Amazambane obabayo we-chilli kulula ukuwulungisa futhi ukunambitheka kwalesi iresiphi yemifino akunakuphikiswa. Ukungeza udwi we-chilli viniga kunezela i-tangy twist kule iresiphi enhle yaseChina futhi ikwenze kujabulise ngokwengeziwe ukuzama. I-Ajinomoto kufanele igwenywe ngokuqinile ngabesifazane abakhulelwe abahlela ukuzama le recipe ekhethekile.
Ngakho-ke, nansi iresiphi yamazambane abomvu abilayo. Kuzame bese udla ukudla okuthinta izindebe.
Khonza: 3
Isikhathi sokulungiselela: imizuzu engu-15
Isikhathi sokupheka: imizuzu engama-30
Izithako
- Amazambane- 5 (ehlutshiwe futhi asikiwe)
- Ubhontshisi - 2tbsp
- U-anyanisi- 2 (oqoshiwe)
- I-Capsicum- 1 (eqoshiwe)
- Garlic- 6 pods (oqoshiwe)
- I-ginger-garlic unama- 2tsp
- Ajinomoto- ingcosana
- Usawoti- ngokunambitha ngakunye
- Ama-chilli flakes- 1tsp
- Upelepele oluhlaza- 4 (uqhekeko)
- Isoso le-chilli eluhlaza - 1tsp
- Ngiyisoso- 1tbsp
- Utamatisi sauce - 2tbsp
- Uviniga we-Chilli- 1tsp
- Amafutha- 2tbsp
- Amafutha- wokuthosa okujulile
- Amanzi- & frac14 inkomishi
Inqubo
- Sika amazambane abe izingcezu ezincanyana bese uwufaka emanzini anosawoti cishe imizuzu emihlanu.
- Lungiselela i-batter ewugqinsi yempuphu, usawoti namanzi.
- Fudumeza uwoyela wokuthosa okujulile epanini elijulelwe phansi.
- Khipha amanzi amaningi ngokweqile kumazambane. Cwilisa ucezu ngalunye ku-batter ye-cornflour bese uyithosa epanini cishe imizuzu engu-3-4 luze luphenduke umbala wegolide ngombala.
- Uma usuqedile ukuthosa izingcezu zamazambane, zigcine eceleni.
- Sishisa isipuni samafutha amabili epanini bese ufaka ugarlic oqoshiwe no-anyanisi osikiwe. Fry emlilweni ophakathi nendawo imizuzu engu-3-4.
- Bese ufaka i-ginger-garlic paste, i-capsicum, upelepele oluhlaza kanye nefry imizuzu emithathu.
- Faka i-ajinomoto, ama-chilli flakes, usawoti bese upheka elangabini eliphakathi cishe imizuzu emihlanu.
- Manje engeza i-soy sauce, utamatisi usoso, u-chilli sauce oluhlaza, uviniga we-chilli uhlanganise kahle.
- Hlanganisa izingcezu zamazambane othosiwe bese uvusa gazinga eminye imizuzu engu-5.
- Uma usuqedile, cisha ilangabi bese ukhonza.
Amazambane ababayo na-tangy chilli akulungele ukuphakwa. Jabulela lesi sidlo esimnandi nelayisi ethosiwe noma ama-noodle.
