UDhokar Dalna: Iresiphi Yemifino Yemifino yaseBengali

Amagama Amahle Kakhulu Ezingane

Phansi:

Usuku Lokuzalwa:

Thuma

Ngithumele Nge-Imeyili Khombisa Esizeni

Vele ungene

• 7 amahora edlule I-Chaitra Navratri 2021: Usuku, i-Muhurta, Amasiko Nokubaluleka Kwalo Mkhosi
• 
• 8 amahora edlule I-Hina Khan Iyakhazimula Nge-Copper Green Eye Shadow Nezindebe Ezinombala Ezicwebezelayo Thola Ukubukeka Ngezinyathelo Ezimbalwa Ezilula!
• 10 amahora edlule I-Ugadi ne-Baisakhi 2021: Spruce Up Your Festive Look With Celebs-Inspired Traditional Suits
• 13 amahora edlule I-Daily Horoscope: 13 Ephreli 2021

Ungaphuthelwa

• Ezemidlalo U-Anirban Lahiri uyazethemba ngaphambi kweRBC Heritage
• Ubuchwepheshe Uhlu Lawo Onke Amavawusha Wokungena Kwedatha Kusuka ku-Reliance Jio, i-Airtel, i-Vi, ne-BSNL
• Izindaba Ababuyayo baseKumbh mela bangandisa ubhubhane lwe-COVID-19: uSanjay Raut
• Ama-movie UVira Sathidar Aka Narayan Kamble Ovela Enkantolo Uyadlula Ngenxa Ye-COVID-19
• Izimoto IKabira Mobility Hermes 75 Isivinini Esikhulu Sokulethwa Kokuhweba Esethulwe ENdiya
• Ezezimali Ukuwa Kwentengo Yegolide Akukhathazi Kakhulu Ama-NBFC, Amabhange Adinga Ukuqapha
• Ezemfundo Umphumela Wokugcina we-CSBC Bihar Police Constable Final 2021 Umenyezelwe
• Ukuvakasha Izindawo ezi-10 ezihamba phambili zokuvakashela eMaharashtra ngo-Ephreli

Ukupheka kweBangali kuhlala kunokuthile okusha ongakunikeza. Uzothola okuthile okumnandi ongabheka phambili kukho, kungakhathalekile ukuthi ungumuntu odla imifino noma ongadli imifino kuphela. AmaBangalis angakha ukudla okumangazayo cishe nazo zonke izithako ezidliwayo. Lesi yisizathu esenza ukuthi ukudla kwaseBangali kube nezindlela eziningi kangaka.

Namuhla sinenye iresiphi emnandi yemifino evela ekhishini laseBangali lakho. Le recipe ibizwa ngeDhokar Dalna. Amaqebelengwane amancane enziwe nge-chana dal aqala ukufuthwa, athosiwe futhi afuthwe ngogwayi obabayo. Kuyinto enhle kakhulu kubantu abangawudli u-anyanisi nogalikhi ngoba lesi sidlo asidli imifino kuphela ngalowo mqondo. Le iresiphi yemifino nayo ingasetshenziswa ngesikhathi sama-vratas ahlukahlukene wamaHindu noma ukuzila ukudla.

Ngakho-ke, hlola iresiphi yeDhokar Dalna bese uzama. Siyaqiniseka ukuthi uzoyithanda.

Khonza: 4

Isikhathi sokulungiselela: imizuzu engu-15

Isikhathi sokupheka: imizuzu engama-30

Izithako

Okwamaqebelengwane

• I-Chana dal- 1 inkomishi
• Upelepele ohlaza okotshani- 3
• Usawoti- ngokunambitha ngakunye
• Ujinja- ucezu oluncane
• Amafutha- wokuthosa okujulile

Okwe-Curry

• Imbewu yekhumini- 1tsp
• Hing- ingcosana
• Iqabunga le-Bay- 1
• Utamatisi- 2 (pureed)
• I-yogurt- 1 inkomishi
• I-cumin eyosiwe powder- 1tsp
• I-coriander eyosiwe powder- 1tsp
• Usawoti- ngokunambitha ngakunye
• I-red chilli powder- 1tsp
• I-turmeric powder- ne-frac12 tsp
• I-Garam masala powder- & frac12 tsp
• Ghee- 1tsp
• Amafutha- 2tbsp
• Amaqabunga we-Coriander- 2tbsp (oqoshiwe, wokuhlobisa)

Inqubo

Okwamaqebelengwane

1. Geza bese ucwilisa i-chana dal ubusuku bonke.

2. Ngosuku olulandelayo, khipha amanzi edalini bese uwagaxa kumxube onopelepele obuluhlaza nojinja ube unamathisele obukhulu.

3. Thatha ingxube esitsheni, ufake usawoti kuyo bese uyishaya ngesipuni imizuzu engu-2-3.

4. Gcoba isitsha ngamafutha amancane bese uthela le ngxube kuyo.

5. Beka isitsha ku-steamer yakho bese uyishisa imizuzu engaba ngu-5-6. Qiniseka ukuthi ingxube ayibi lukhuni kakhulu.

6. Emva kwalokho susa ngokucophelela isitsha ku-steamer usivumele sipholise phansi.

7. Ngemuva kokupholisa, usike ingxube eshubile ibe izingcezu ezincane zekhekhe lesikwele ngommese.

8. Dlulisela amakhekhe ashubile esitsheni.

9. Fudumeza uwoyela wokuthosa okujulile bese uthosa amaqebelengwane ashubile akuyo aze abe nsundu ngokusagolide.

10. Uma usuqedile, zidlulisele kuthawula lephepha bese uligcina eceleni.

Okwe-Curry

1. Shisisa amafutha epanini bese ufaka imbewu ye-cumin, i-hing, i-bay leaf. Fry imizuzwana embalwa.

2. Faka i-puree utamatisi kuyo bese uyipheka kuze kube kwenziwa utamatisi kahle.

3. Hlanganisa i-cumin powder eyosiwe, i-coriander powder eyosiwe, i-red chilli powder, i-turmeric powder ne-yogurt.

4. Faka lenhlanganisela yeyogathi epanini bese ugoqoza kahle. Qiniseka ukuthi azikho izigaxa ezakhiwe.

5. Faka usawoti bese ushayela masala emlilweni omncane.

6. Bese ufaka inkomishi yamanzi kuyo. Letha emathunjini.

7. Manje engeza amakhekhe e-dal othosiwe ku-gravy uhlanganise kahle.

8. Faka i-garam masala powder, ghee bese ubilisa i-curry imizuzu engu-2-3.

9. Uma usuqedile, cisha ilangabi bese uhlobisa umhluzi ngamaqabunga e-coriander aqoshiwe.

UDhokar dalna ukulungele ukukhonzwa. Le iresiphi yemifino emnandi ihambisana kahle nelayisi eliphekiwe noma i-rotis.

I-Horoscope Yakho Yakusasa

Ukwazi

Ngithumele Nge-Imeyili Khombisa Esizeni