Indlela Yokwenza I-Cheesecake Ekhaya: Isiqondiso Esilula Sabaqalayo

Amagama Amahle Kakhulu Ezingane

Indlela Yokwenza I-Cheesecake Ekhaya
Ngokuvalwa kwe-COVID-19, abaningi bethu bathathe amakhono amasha futhi bawafunda ukuze bakwazi ukudlula. Ukupheka nokubhaka izitsha esingakwazi ukuzenza ngaphandle kokubeka phezulu ohlwini, futhi uma kuziwa ezenzweni zesono, akukho lutho oludlula ubuhle obuhle be-cheesecake . Uma uke wazibuza njalo indlela yokwenza cheesecake ekhaya, lo mhlahlandlela olula wabaqalayo uqinisekile ukusiza.

Ake siqale!
Indlela Yokwenza I-Cheesecake Ekhaya: Amathuluzi Ayadingeka Isithombe: 123RF

Amathuluzi Ayadingeka

Ama-cheesecake angabhakwa noma angabhakwa. Kuye ngokuthi uhlobo lwe-cheesecake ofuna ukuwenza, amathuluzi nezinto zokusebenza ezidingekayo zingahluka kancane.

Nakhu ozodinga uma ufuna indlela yokwenza i-cheesecake ekhaya engabhakiwe:
  • Izimpahla zokubhaka eziyisisekelo njengezitsha, ama-spatula, izinkezo zokulinganisa nezinkomishi, iphepha lebhotela.
  • I-springform pan–lolu uhlobo lwepani elikuvumela ukuthi uhlukanise izinhlangothi kusuka esisekelweni; ungaphinda usethe eyakho i-cheesecake engabhaki ezitsheni ezincane noma kunoma yimuphi umkhumbi ozikhethelayo.
  • Iwhisk noma i-mixer yesandla kagesi.
Ikhekhe le-Cheesecake Ekhaya Isithombe: 123RF

Uma uhlela ukwenza kanjalo yenza i-cheesecake ebhakiwe , uzodinga nje ihhavini, ngaphezu kwalezi zinto ezingenhla. Ezinye zokupheka zibiza ukugeza kwamanzi, ngakho-ke uzodinga i-pan enkulu esandleni esifanayo.

Ithiphu: Uma ungenayo ihhavini, khetha ikhekhe le-cheesecake elingabhaki. Uzokwazi ukwenza ngaphandle kokutshala imali ezintweni ezintsha zokubhaka kanye nemishini yasekhishini.

Indlela Yokwenza I-Cheesecake Ekhaya: Amaresiphi Ayisisekelo Isithombe: 123RF

Indlela Yokwenza I-Cheesecake Ekhaya: Amaresiphi Ayisisekelo

Cha-bhaka futhi amaqebelengwane abhakiwe , kokubili, sebenzisa izithako nezindlela ezahlukene. Nakuba i-cheesecake engaphekiwe ilula futhi inomoya, ikhekhe likashizi elibhakiwe linomlomo ocebile.

I-Cheesecake Ekhaya Ngaphandle Kokubhaka Isithombe: 123RF

Ngakho kanjani yenza i-cheesecake ekhaya ngaphandle kokubhaka ? Hlola le recipe.

Izithako
Okwesisekelo:
  • 1 inkomishi yamabhisikidi alula agayiwe njengeglucose noma ama-crackers
  • 3-4 tbsp ibhotela elingenalutho noma elinosawoti kuye ngokuthi amabhisikidi asetshenzisiwe

Okokugcwalisa:
  • awu 250g ukhilimu ushizi
  • 1/3 indebe ye-caster sugar
  • 1/2 inkomishi ukhilimu onzima
  • Ideshi yejusi kalamula noma ithisipuni ye-vanilla ekhishwe

Indlela
  • Gcoba epanini elingama-intshi ayisithupha ngebhotela elingenasawoti noma ulifake ngephepha lebhotela.
  • Hlanganisa ama-biscuit crumbles nebhotela ngokulinganayo. Dlulisela epanini bese ucindezela phansi ukuze wenze indawo elinganayo. Faka efrijini imizuzu engu-20-30.
  • Thatha ukhilimu ushizi noshukela endishini. Hlanganisa usebenzisa i-mixer kagesi ngesivinini esimaphakathi kuze kube bushelelezi.
  • Engeza ukhilimu onzima nejusi kalamula bese uxuba ngesivinini esiphansi kuze kuhlanganiswe kahle.
  • Dlulisa ingxube ye-cream ushizi epanini bese usakaza phezu kwe-crust elungiselelwe ngokulinganayo.
  • Faka efrijini amahora angu-3-5 ngaphambi kokukhonza.

Ikhekhe Loshizi Elibhakwa Ekhaya Isithombe: 123RF

Uma ufuna amathiphu ku indlela yokupheka i-cheesecake ekhaya , le recipe ingeyakho.

Izithako
Okwesisekelo:
  • 1 inkomishi yamabhisikidi alula agayiwe njengeglucose noma ama-crackers
  • 3-4 tbsp ibhotela elingenalutho noma elinosawoti kuye ngokuthi amabhisikidi asetshenzisiwe

Okokugcwalisa:
  • 350 g ukhilimu ushizi
  • 3/4 indebe ye-caster sugar
  • 1/2 indebe fresh cream
  • 2 tbsp wonke ufulawa wenjongo
  • 2 amaqanda
  • Ideshi yejusi kalamula noma ithisipuni lika i-vanilla extract

Indlela
  • Gcoba epanini le-springform elingama-intshi ayisithupha ngebhotela elingenasawoti.
  • Hlanganisa ama-biscuit crumbles nebhotela ngokulinganayo. Dlulisela epanini bese ucindezela phansi ukuze wenze indawo elinganayo. Faka efrijini imizuzu engu-20.
  • Thatha zonke izithako zokugcwalisa endishini. Hlanganisa usebenzisa i-mixer kagesi ngesivinini esimaphakathi kuze kube bushelelezi.
  • Dlulisa ingxube ye-cream ushizi epanini bese usakaza phezu kwe-crust elungiselelwe ngokulinganayo.
  • Bhaka imizuzu engu-40-45 ngo-180 ° C. Hlola ukunikela.
  • Vumela ukuthi uphole ngokuphelele futhi ufake efrijini okungenani amahora angu-12 ngaphambi kokukhonza.

Ushizi Ekhaya Ngaphandle Kwamaqanda Isithombe: 123RF

Uma ufuna ukwazi indlela yokwenza i-cheesecake ekhaya ngaphandle kwamaqanda , le recipe ye-cheesecake ebhakiwe inhle kakhulu!

Izithako
Okwesisekelo:
  • 1 inkomishi yamabhisikidi alula agayiwe njengeglucose noma ama-crackers
  • 3-4 tbsp ibhotela elingenalutho noma elinosawoti kuye ngokuthi amabhisikidi asetshenzisiwe

Okokugcwalisa:
  • 350 g ukhilimu ushizi
  • 350 gm ubisi olujiyile
  • 1/2 inkomishi iyogathi ewugqinsi
  • Ideshi yejusi kalamula noma ithisipuni ye-vanilla ekhishwe

Indlela
  • Gcoba epanini le-springform elingama-intshi ayisithupha ngebhotela elingenasawoti.
  • Hlanganisa ama-biscuit crumbles nebhotela ngokulinganayo. Dlulisela epanini bese ucindezela phansi ukuze wenze indawo elinganayo. Faka efrijini imizuzu engu-20.
  • Thatha zonke izithako zokugcwalisa endishini. Hlanganisa usebenzisa i-mixer kagesi ngesivinini esiphakathi kuze kube bushelelezi.
  • Dlulisa ingxube ye-cream ushizi epanini bese usakaza phezu kwe-crust elungiselelwe ngokulinganayo.
  • Gcwalisa ipani elikhudlwana ngamanzi ashisayo. Beka i-springform pan kulokhu kugeza kwamanzi. Izinga lamanzi kufanele lifinyelele phakathi kwepani lekhekhe.
  • Bhaka imizuzu engu-90 ngo-150 ° C. Shiya ikhekhe ngaphakathi ihora umnyango uvule kancane.
  • Vumela ukupholisa ngokuphelele futhi ufake efrijini okungenani amahora amahlanu ngaphambi kokukhonza.
Ithiphu: Akuphekiwe noma kubhakiwe, ama-cheesecake kulula ukwenza futhi a indlela emnandi yokuqeda ukudla kwakho !

Imibuzo Evame Ukubuzwa: Ikhekhe likashizi Isithombe: 123RF

Imibuzo Evame Ukubuzwa

Q. Indlela yokwenza i-cheesecake ibe mnandi ekhaya?

KUYA. Uma usuyinkosi ye- zokupheka eziyisisekelo khekhe cheese , ungenza kokubili ama-cheesecake angabhaki futhi abhakiwe athakazelisayo ngokufaka ezinye izithako. Indlela elula yokuphakamisa a ikhekhe eliyisisekelo ngokwenza isithelo coulis noma compote ukuhamba nayo yona. I-Coulis imane incishiswe futhi ihlungwe isithelo se-puree kuyilapho i-compote isithelo esiphekwe ngoshukela noma isiraphu kashukela ukuze kwakhe isoso eliwugqinsi.

Izithelo ezinhle kakhulu ongazisebenzisa namakhekhe oshizi ama-strawberries nama-blueberries. Ungasebenzisa futhi ingxube yalamajikijolo kanye nama-mulberry. Umango omusha ungathuthukisa futhi iphrofayili ye-flavour yakho i-cheesecake eyenziwe ekhaya .

I-Strawberry Cheesecake Ekhaya Isithombe: 123RF

Enye indlela engeza isithakazelo ku-cheesecake eyisisekelo ngokusebenzisa amabhisikidi ahlukene ukwenza uqweqwe. Cabanga amakhukhi kashokholethi noma amakhukhini we-allspice noma we-ginger esikhundleni samabhisikidi e-glucose ajwayelekile noma ama-crackers.

Nazi amanye ama-flavour amakhekhe e-cheesecake ungacabangela-ungeze izithako ezengeziwe ekugcwaliseni, sebenzisa njenge-topping, noma uphake eceleni!
  • Ikhekhe le-Strawberry
  • I-cheesecake ye-Blueberry
  • I-Mango cheesecake
  • Ikhekhe le-lime eliyinhloko
  • Ikhekhe likashokoledi
  • Ushokoledi omhlophe kanye nekhekhe le-raspberry cheesecake
  • Ikhekhe le-caramel ushokoledi
  • Ikhofi kanye ne-hazelnut cheesecake
  • Ikhekhe le-peanut butter
  • Ikhekhe elibomvu le-velvet
  • I-Tiramisu cheesecake
  • I-Cheesecake match
Ikhofi kanye ne-Hazelnut Cheesecake Ekhaya Isithombe: 123RF

Q. Indlela yokwenza i-cheesecake ekhaya nama-cheeses ahlukene?

KUYA. Nakhu konke odinga ukukwazi mayelana izinhlobo ezahlukene zoshizi ongazisebenzisa ukwenza amakhekhe oshizi :
  • Ushizi we-Cream wathuthukiswa kudala ngeminyaka yawo-1800s e-US. Ushizi othambile wenziwa abalimi bendawo ePhiladelphia, yingakho waziwa nangegama elithi Philadelphia cheese.
  • Amaqebelengwane kashizi e-Italy avame ukwenziwa nge-ricotta. Olunye uhlobo lwekhekhe loshizi lwase-Italy lisebenzisa ushizi we-mascarpone, okuwushizi othambile wase-Italy futhi oyisithako esiyinhloko se-dessert yase-Italy ethandwayo, i-tiramisu.
  • Ushizi okhilimu wase-Italy unamafutha amaningi uma uqhathaniswa noshizi okhilimu waseMelika. Ngakho-ke uma uhlose lokho kuzwakala komlomo kanokusho, i-mascarpone iyindlela eqinisekile yokudubula yokuthola lokho kunambitheka okucebile, okukhilimu.
  • I-Neufchatel iwuhlobo lukashizi okhilimu onamafutha aphansi noma i-ricotta enephrofayili ye-flavour efanayo ye-mascarpone cheese. Ngakho-ke uma ufuna indlela yokwenza ikhekhe likashizi ekhaya elidlekayo kodwa eliphansi ngamakhalori, loshizi uwukubheja kwakho okuhle kakhulu. Nokho, uma ufuna ukunambitheka kwe-classic kakhilimu kashizi ku-cheesecake yakho , shintsha ingxenye ye-ricotta noma i-mascarpone kuphela nge-Neufchatel.
I-Blueberry Cheesecake Ekhaya Isithombe: 123RF

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