I-Hypertrophic Cardiomyopathy: Izimpawu, Izimbangela, Ukwelashwa Nokuvimbela Buka Isampula Ngezaziso Ezisheshayo VUMELA IZAZISO Ngezaziso Zansuku zonkeVele ungene
-
I-Chaitra Navratri 2021: Usuku, i-Muhurta, Amasiko Nokubaluleka Kwalo Mkhosi -
- I-Hina Khan Iyakhazimula Nge-Copper Green Eye Shadow Nezindebe Ezinombala Ezicwebezelayo Thola Ukubukeka Ngezinyathelo Ezimbalwa Ezilula!
- I-Ugadi ne-Baisakhi 2021: Spruce Up Your Festive Look With Celebs-Inspired Traditional Suits
- I-Daily Horoscope: 13 Ephreli 2021
I-Chaitra Navratri 2021: Usuku, i-Muhurta, Amasiko Nokubaluleka Kwalo Mkhosi Ungaphuthelwa
- I-BSNL Isusa Amashaji Wokufaka Kokuxhuma Kwesikhathi Eside se-Broadband
- Ababuyayo baseKumbh mela bangandisa ubhubhane lwe-COVID-19: uSanjay Raut
- I-IPL 2021: IBalleBaazi.com yamukela isizini ngomkhankaso omusha we-'Cricket Machao '
- UVira Sathidar Aka Narayan Kamble Ovela Enkantolo Uyadlula Ngenxa Ye-COVID-19
- IKabira Mobility Hermes 75 Isivinini Esikhulu Sokulethwa Kokuhweba Esethulwe ENdiya
- Ukuwa Kwentengo Yegolide Akukhathazi Kakhulu Ama-NBFC, Amabhange Adinga Ukuqapha
- Umphumela Wokugcina we-CSBC Bihar Police Constable Final 2021 Umenyezelwe
- Izindawo ezi-10 ezihamba phambili zokuvakashela eMaharashtra ngo-Ephreli
Iphasika selisondele. Ngemuva kwesikhathi eside sokubolekwa, sekuyisikhathi sokujabulela ukudla okumnandi. Amakhekhe, ushokoledi, amaqanda ePhasika ayingxenye yemigubho kodwa okuhle kakhulu ngePhasika ukuhlala phansi nomndeni wonke ukuzitika ngokudla okumnandi.
Ukukusiza ngemenyu yama-Easter, namuhla sineresiphi ekhethekile yemifino eqinisekile ukujabulisa ama-flavour-buds akho. Kuyisidlo saseFrance esaziwa ngokuthi isipinashi nommbila au gratin. I-Au gratin isho isidlo esibhakwa ngoshizi woshizi nama-breadcrumbs. Lesi yisitsha esibhakiwe esinoshizi omningi okwenza sinambithe isouly futhi sivela kuNkulunkulu.
Ngakho-ke, hlola iresiphi yesipinashi ummbila noma i-gratin bese udla isidlo sasemini esihle sePhasika.
Khonza: 3
Isikhathi sokulungiselela: imizuzu engu-15
Isikhathi sokupheka: imizuzu engama-20
Izithako
- Isipinashi- 1 inkomishi (eqoshiwe)
- Izinhlamvu zommbila omnandi- 1 inkomishi (ebilisiwe)
- I-Garlic- 8-10 pods (eqoshiwe)
- Ushizi- & frac12 inkomishi (yashizi)
- Izinkwa zesinkwa- & indebe ye-frac14
- Usawoti- ngokunambitha ngakunye
- Upelepele powder- 1tsp
- Amafutha omnqumo- 1tsp
NgeSauce Emhlophe
- Ubisi- 1 inkomishi
- Yonke ufulawa wenhloso (maida) - 2 & frac12 tbsp
- I-Nutmeg powder- ingcosana
- Usawoti- ngokunambitha ngakunye
- I-pepper powder- ingcosana
- Amafutha omnqumo- 1tbsp
Inqubo
1. Ukulungisa usoso omhlophe, hlanganisa i-maida nobisi ndawonye endishini. Qiniseka ukuthi azikho izigaxa ezakhiwe.
2. Sishaza isipuni esisodwa samafutha omnqumo epanini bese uthela ingxube yobisi nofulawa kuwo.
3. Qhubeka uvuselele ngenkathi usoso uqala ukubila.
4. Faka usawoti, i-nutmeg powder ne-pepper powder kuyo. Hlanganisa kahle.
5. Pheka imizuzu emi-2-3 bese ucisha ilangabi. Gcina isosi emhlophe eceleni.
6. Hlangisa ihhavini liye kuma-degree angama-200 celsius.
7. Fudumeza uwoyela epanini bese ufaka ugarlic oqoshiwe bese uwahambisa umzuzu.
8. Bese ufaka isipinashi bese upheka emlilweni ophakathi nendawo cishe imizuzu engama-3-4.
9. Faka usawoti, upelepele kanye nezinhlamvu zommbila. Pheka eminye imizuzu engu-3-4.
10. Cisha umlilo bese uhambisa ingxube yesipinashi esitsheni sokubhaka.
11. Thela usoso omhlophe uhlanganise kahle.
12. Yifake kuhhavini ubhake ingxube imizuzu eyisishiyagalombili.
13. Ngemuva kwemizuzu engu-8, khipha isitsha kuhhavini ufafaze ushizi ogayiwe kanye nezinhlama zesinkwa phezu kwenhlanganisela yommbila wesipinashi.
14. Phinda ubeke indishi kuhhavini bese uyibhaka eminye imizuzu engu-7.
15. Uma usuqedile, cisha ihhavini bese uvumela isitsha ukuthi sime imizuzu engu-5-6.
Ummbila wesipinashi noma i-gratin isilungele ukukhonzwa. Phaka lesi sidlo esishisayo ukuze uthole ukunambitheka okuhle.
