Ukulangazelela, kungaba phakathi kwamabili, okuhlobene nengcindezi, noma ukuthumela isidlo sasemini esinzima, kukwenza ufune ukuba nento emnandi futhi emnandi. Futhi konke lokho kubilisa entweni eyodwa, futhi lokho kuyikhekhe.
Akukhona nje ngezikhathi lapho ufuna ukushwabadela amakhekhe; kuhlezi! Siyalidinga ikhekhe ukuze lisuthise lelozinyo lethu elimnandi. Nokho, ababaningi bethu abanamahhavini ekhaya ukuze babhake ikhekhe. Ungavumeli lokhu kuphazamise izinhlelo zakho zokubhaka ama-sweet nothings - sikulethela isixazululo esiphelele. Vele ulandele lezi zokupheka futhi wanelise i-sweet tooth pronto yakho!
eyodwa. Indlela Yokwenza Ikhekhe Usebenzisa I-Microwave
ezimbili. Indlela Yokwenza Ikhekhe Usebenzisa I-Pressure Cooker
3. Ulenza Kanjani Ikhekhe Usebenzisa Ipani
Ezine. Indlela Yokwenza Ikhekhe Usebenzisa I-steamer
5. Imibuzo Evame Ukubuzwa Ngendlela Yokwenza Ikhekhe Ngaphandle Kwehhavini
Indlela Yokwenza Ikhekhe Usebenzisa I-Microwave
Lokho abantu abaningi abangakuqapheli ukuthi ungakwazi ukubhaka okuswakeme kakhulu, okunezipontshi, nokucebile ikhekhe lika shokoledi kuhhavini ye-microwave. Konke okudingayo i-microwave nemizuzu engu-20!Isithombe: 123rf
Isikhathi Sokulungiselela: 10 imiz
Isikhathi Sokupheka: 7 imiz
Isebenza: 8 iziqephu
Izithako
Okwekhekhe1/2 indebe yamafutha acwengekile, kanye nokunye okwengeziwe kwepani
3/4 inkomishi ushukela oluyimpuphu
1 1/2 inkomishi kafulawa
3 tbsp i-cocoa
3 tsp baking powder
Amaqanda amabili amakhulu
1 tsp i-vanilla essence
Ye-Chocolate Ganache
100 g ushokoledi omnyama, oqoshiwe ube yizicucu
5 tbsp ukhilimu ophindwe kabili
Indlela
- Gcoba a ikhekhe le-microwave pan ngamafutha amancane bese ubeka indilinga yephepha lokubhaka ngezansi.
- Hlanganisa ushukela, ufulawa, ukhokho kanye ne-baking powder endishini.
- Kwesinye isitsha, gcoba amafutha, amaqanda, i-vanilla essence, ne-1/2 indebe yamanzi ashisayo kuze kuhlanganiswe.
- Faka izithako eziwuketshezi ezithakweni ezomile bese uxuba kahle uze ube nenhlama engenasigaxa.
- Thela ingxube epanini lekhekhe bese ucindezela kancane ukuze ukhiphe noma yimaphi amabhamuza omoya.
- Faka ku-microwave imizuzu engu-7. Susa futhi uhlole ukuthi ikhekhe liphekwe yini ngokufaka i-skewer phakathi. Uma liphuma lihlanzekile, ikhekhe selilungile. Vumela ikhekhe ukuthi lime imizuzu emi-5, bese uphumela endaweni yokupholisa.
- Nge-ganache, ncibilikisa ushokoledi cishe imizuzu emi-2, ugovuze njalo ngamasekhondi angama-30 uze uncibilike. Faka ukhilimu uhlanganise kahle kuze kube bushelelezi futhi bucwebezele.
- Uma ikhekhe selipholile, lisakaze phezu kwe-ganache.
Futhi kanjalo nje, uthola ikhekhe ongaligcina kuze kube yizinsuku ezi-3 esitsheni esingangenisi umoya. Kulula futhi kulula kodwa kumnandi kakhulu!
Indlela Yokwenza Ikhekhe Usebenzisa I-Pressure Cooker
Ukubhaka nge-cooker akuyona indlela entsha. Yasungulwa emashumini eminyaka edlule. Ukubhaka ikhekhe esitsheni sikubiza ngokuthi a nakuba isitayela sokubhaka . Le recipe ingeyalabo abalangazelela ikhekhe eliyisisekelo futhi bangathanda ukuhlola izinketho zabo ngesipheki esicindezelayo.Isithombe: 123rf
Isikhathi Sokulungiselela: 15 imiz
Isikhathi sokupheka: 40 imiz
Isebenza: 8 iziqephu
Izithako
Okwekhekhe1 inkomishi yobisi olujiyile
¼ amafutha enkomishi
1 tsp i-vanilla essence
¼ ubisi olufudumele lwenkomishi
1 tsp uviniga
1 inkomishi kafulawa
2 tbsp i-cocoa powder
¼ tsp baking soda
½ tsp baking powder
ingcosana kasawoti
Okokubhaka Ku-Cooker
1½ inkomishi kasawoti noma isihlabathi
Indlela
- Emshinini wokucindezela, engeza usawoti bese ubeka indawo yokupheka noma iyiphi inkomishi. Vala isivalo se-cooker ngaphandle kwe-gasket kanye nekhwela.
- Preheat imizuzu emi-5 ukuya kweyi-10.
- Endishini, shaya ubisi, amafutha enkomishi, ubisi lwenkomishi, i-vanilla essence, kanye uviniga.
- Manje engeza i-maida, i-cocoa powder, i-baking soda, i-tsp baking powder kanye nengcosana kasawoti.
- Hlanganisa konke kahle ngokusebenzisa indlela yokusika nokugoqa. Engeza ubisi olwengeziwe uma kudingeka. Ungaxubi kakhulu inhlama yekhekhe njengoba iphenduka ihlafuna.
- Dlulisa inhlama yekhekhe esikhunjini sekhekhe.
- Beka ngokucophelela ithreyi lekhekhe ku-cooker.
- Vala isivalo se-cooker ngaphandle kwe-gasket kanye nekhwela. Yiyeke imizuzu engama-40.
- Hlola phakathi kwekhekhe ngeskewer. Yikhiphe ku-cooker bese upholisa.
- Uma selipholile, khipha ikhekhe futhi ujabulele ikhekhe lakho elimnandi.
Ulenza Kanjani Ikhekhe Usebenzisa Ipani
Kuzwakala kuyinqaba, akunjalo? Singalenza kanjani ikhekhe sisebenzisa ipani nje? Ungazihluphi ngakho. Sikulethela iresiphi elula, elula, kodwa nokho ejabulisa ingqondo. Le recipe yokuphuza umlomo inge ikhekhe le-crepe ! Sike saba nama-crepes, futhi kumnandi kakhulu. Ake ucabange ukunqwabelanisa futhi wenze ikhekhe ngayo. Ingabe akuzwakali ngokwaphezulu? Izame futhi usazise ukuthi ucabangani!Isithombe: 123rf
Isikhathi sokulungiselela: 10 imiz
Isikhathi sokupheka: 20 imiz
Isebenza: 8 iziqephu
Izithako
Ukuze Crepes6 tbsp ibhotela elicibilikile
3 izinkomishi zobisi
Amaqanda ayisithupha
Okubili ¼ izinkomishi zikafulawa
7 tbsp ushukela
umbala wokudla obomvu
umbala wokudla owolintshi
umbala ophuzi wokudla
umbala wokudla oluhlaza
umbala wokudla oluhlaza okwesibhakabhaka
umbala wokudla onsomi
6 izinkomishi ukhilimu ohlutshiwe
Indlela
- Endishini, shaya ufulawa noshukela. Hlanganisa emaqanda, bese kancane kancane uhlanganise ibhotela nobisi olufudumele, ukushintshanisa phakathi kokubili.
- Hlukanisa inhlama ibe izitsha eziyisithupha ngokulinganayo. Engeza amaconsi ambalwa ombala wokudla endishini ngayinye, bese uphehla kuze kuhlanganiswe ngokugcwele futhi inhlama iba nombala.
- Epanini elingaqinile phezu komlilo ophakathi, thela inhlama ensomi ye-crepe, bese usikisela ipani ukumboza yonke indawo engezansi.
- Pheka i-crepe kuze kube yilapho iqala ukuqhuma kancane, bese iphenduka.
- Phinda kuze kusetshenziswe ama-batter e-crepe anemibala ehlukene.
- Beka ama-crepes phezu komunye nomunye, uqale ngokunsomi, bese kuba luhlaza okwesibhakabhaka, oluhlaza okotshani, ophuzi, osawolintshi, nokubomvu, nokhilimu ophehliwe phakathi kongqimba ngalunye.
Vala ikhekhe le-crepe phakathi ukhilimu ophehliwe , ukuze kube mhlophe qwa ngaphandle. Sika, futhi uphake futhi ujabulele!
Indlela Yokwenza Ikhekhe Usebenzisa I-steamer
Yebo, ukufunde kahle. Ukubhaka ikhekhe usebenzisa isitimu kuyinto. Futhi ozomangala ngakho kakhulu ukuthi i-uber inomswakama futhi inyibilika emlonyeni wethu. Okudingayo nje umpheki namanzi ukuze ufeze lokhu ikhekhe elimnandi !Isithombe: 123rf
Isikhathi sokulungiselela: 5 imiz
Isikhathi sokupheka: ihora elingu-1 nemizuzu eyi-10
Isebenza: 8 izingcezu
Izithako
Okwekhekhe¾ inkomishi iyogathi
¾ inkomishi kashukela
1 tsp i-vanilla extract
½ amafutha enkomishi
1¼ ufulawa wenkomishi
¼ inkomishi ye-cocoa powder
1 tsp baking powder
¼ tsp baking soda
ingcosana kasawoti
¼ ubisi lwenkomishi
Okwe-Frosting
2 tbsp ibhotela lokushisa kwegumbi
1 inkomishi kashukela
¼ inkomishi ye-cocoa powder
¼ inkomishi ukhilimu osindayo obandayo
1 tsp i-vanilla extract
Indlela
- Endishini enkulu yokuxuba, thatha i-curd, ushukela, kanye i-vanilla extract . Hlanganisa kahle kuze kube yilapho ushukela uhlakazeka ngokuphelele.
- Faka amafutha bese ugoqa kuze kuhlanganiswe kahle amafutha.
- Faka i-cocoa powder, i-baking powder, i-baking soda, nosawoti omncane endishini. Hlanganisa kahle usebenzisa indlela yokusika nokugoqa. Faka ubisi uma kudingeka bese uxuba kahle wenze inhlama eqinile egelezayo.
- Gcoba isikhunta ngebhotela ukuze ugweme ukunamathela nephepha lebhotela elingaphansi kwethreyi.
- Dlulisa inhlama yekhekhe esikhunjini sekhekhe eliyindilinga.
- Gcoba i-pan kabili ukuze ususe umoya ofakwe ku-batter.
- Mboza nge-aluminium foil noma ubeke ipuleti ukuvimbela ukuthi amanzi angangeni ngenkathi ushisa ikhekhe.
- Faka i-pan yekhekhe ku-steamer onamanzi anele imizuzu engu-70.
Sabalalisa inani elikhulu lokulungisiwe ushokoledi frosting phezu kwekhekhe, uma ikhekhe selipholile. Futhi ikhekhe lakho elishisiwe selilungele ukudliwa!