Amaqanda abilisiwe angenye yezinto ezilula zokuphila. Kodwa yonke indlela ye-stovetop ingaba ukudonsa. (Khumbula leso sikhathi bebengakaqedi futhi une-yolk yonke indawo?)
Kuthiwani uma sikutshele ukuthi kunendlela elula yokwenza amaqanda abilisiwe aqinile? Kukhona, futhi kuhilela ihhavini lakho.
Indlela yokwenza amaqanda abilisiwe kanzima? Shisisa ihhavini libe ngamadigri angu-325 (noma 350 uma ihhavini lakho lipholile). Faka amaqanda ethini le-muffin elincane bese uwapheka imizuzu engu-30, bese uwabeka emanzini apholile cishe imizuzu eyi-10.
Ingabe zinambitha okuhlukile? Amaqanda abhakiwe azoba nokhilimu kancane kunalawo abilisiwe.
Ngakho-ke, kungani kufanele ngizame? Ukubhaka kuhhavini kuyindlela elula yokwenza amaqanda abilisiwe ngobuningi. Bazopheka ekupheleleni ngokungaguquki, futhi cishe akukho mzamo. Futhi, ungagcina amaqanda akho abhakwe kanzima efrijini kuze kube isonto. ( Psst ... futhi nansi indlela engcono kakhulu yokuwacwecwa uma usulungile.)
OKUhlobene: Amaresiphi ethu Eqanda Esiwathandayo angama-47 Ever
